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Key Features





The Vedic Bilona Method
We craft our ghee using the ancient Bilona method, where curd is hand-churned in wooden churners and then gently simmered over a slow flame.






We craft our ghee using the ancient Bilona method, where curd is hand-churned in wooden churners and then gently simmered over a slow flame.
Halka Number 08 Survey Number 1535/1/1/28/1/1(S) Alhed, Alhed, Manasa, Neemuch, Madhya Pradesh - 458110
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